Monday: Lasagna, served with tomato sauce and Parmesan cheese.
Tuesday: Veal in dill sauce, served with carrots and boiled potatoes.
Wednesday: Smoked salmon, served with dill-simmered potatoes.
Thursday: Red wine risotto, chicken, and Parmesan.
Friday: Sailor's steak, served with pickled cucumber.
Vegetarian Dish of the Week: Cauliflower soup, served with cheese toast.
125 SEK, including salad, bread, and coffee
A warm welcome!